- 1 cup almond milk (or your favorite milk choice)
- 1/2 Tbs honey
- 1 Tbs almond butter
- 1 tsp vanilla extract
- 2 Tbs cocoa powder—unsweetened
- 2 Tbs of chia seeds
Combine milk, honey, almond butter, vanilla and cocoa powder in a bowl and blend with a hand mixer (or blender). Whisk in 2 Tbs of Chia seeds. Let it sit for 15 minutes and whisk briskly again to break up an chia chunks and refrigerate for 3 hours before serving.
Chia will expand to make a delicious pudding. Serve with your choice of healthy toppings: sliced bananas, shredded coconut, almond slices. The possibilities are endless.